Receiving Zijun Meng and Ana Gonçalves of T?t? Eatery to input their sandwich wisdom is quite shrewd of Samuel Haim, the proprietor of this (soon-to-be) vibey restaurant on Aged Compton Avenue. And Of course, the chicken thigh inside of a pineapple bun with Sichuan chilli and cucumber salad is a stand-out, alongside a poached soy chicken, and a pr